BIZERBA Mincers - Carneoline FW N22/82
Area of Use
- Where shoppers are looking for freshness, ground meat or tartar should be prepared in front of their eyes. And the compact Carneoline FW N22/82 is the perfect fit.
- If you offer high quality, fresh ingredients, also ground meat, vegetables and other food should be processed "à la minute".
- Gentle cutting process with the Bizerba worm solution; available for all customary cutting systems
- Robust, with s/s housing, worm, and built with high protection for a long service life.
- Front side operation with exchangeable worm housing to meet highest hygienic regulations.
- Seamlessly welded, thick-walled product tray
- Fitted with Ceraclean® surface which is easy to clean and ensures easy feeding of products to the blade
- Offer high quality, fresh ingredients, also ground meat, vegetables and other food should e processes "à la minute"
- Max. outer dimension LxWxH – 443 x 423 x 478mm
# This item needs to be indent
The Carneoline FW N22/82 minces raw, cooked or smoked meat. Even marbled meat – in hot or cold form – bacon, offal, rind and vegetables can be minced. Food processing facilities will achieve perfect results and the machines can be cleaned quickly and efficiently.