Learning Hub
Guides, tips and equipment insights for commercial kitchens
Strawberry smoothie
Refreshing strawberry smoothie,It's simple even at home. Ingredient: 300g strawberries 1 plain yogurt 2 cups of milk (400 mL) 1 cup of ice 3…
Matcha Marble Cake
Ingredients 250g of butter - softened 160g of caster sugar 1 tsp vanilla 5 eggs 230g plain flour 50g of milk 1tbsp matcha powder 1tbsp hot w…
Coffee Maker Buying Guide
In this article, we break down the differences between these coffee machines so that you can choose which is perfect for your budget, lifest…
Blender Buying Guide
In this article, we break down the differences between these blenders so that you can choose which is perfect for your budget, lifestyle, an…
No Bake Tiramisu Cheesecake
INGREDIENTS 1. Base 150g Hwa Tai Marie Coffee Biscuits 60g Butter, Melted 2. Top 220g White Chocolate, Melted 260g Cheese…
Gas Deep Fryer VS Electric Deep Fryer
Whether it is a small food truck or a large chain restaurant, deep fryer is essential in any commercial kitchen. When looking for new equipm…
Smooth Creamy Peanut Butter
INGREDIENTS 300g Roasted Peanuts 30g Castor Sugar 1/4tsp Salt PREPERATION 1. Place peanut into jug. (30 secs, Speed 10). 2. Scrape down th…
Are You Drinking Healthy Water?
About Water Filtration Water filtration is the process of removing or reducing the concentration of particles, including suspended particles…
Chest Freezer VS Upright Freezer
Today, whether is commercial or home, it can be difficult to imagine without at least one freezer. They have become one of the most common w…
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