Dough Sheeter is suitable for sheeting and stretching puff paastry, danish bread, donut dough, croissant dough, pie dough, cookie dough, strudel, marzipan and pizza dough.
Features
Crisping machine
Durable and long service life
Easy to move
Safety shield
Two-way pressed and easy delivery
High efficiency and high performance
Saving times and energy
Operation is reliable and stable
Roller space not adhesive, not easy to scratch
Firm structure and spreading equally
Folding structure and saving space
Unique oil immersion design, low noise and water resistant
The thinnest dough up to 2mm
All parts in the contact with food are made of stainless steel with specialty treated surface