MODELUX Single Vat Countertop Fryer NTT10E

NTT10E is mainly used for deep frying food. This fryer also has many safety devices that can minimize accidents of improper operation.

Features

• Stainless steel construction
• Compact design with high output
• One-piece deep-drawn frypot, food hygiene design with cold zone
• Programmable computer with a maximum of 4 menu items
• RTD (Resistance Temperature Detector) temperature probe
• Flat-bar heating element, low watt density and providing even heat distribution and longer service life
• Swing-up heating element makes cleaning a snap
• Cooking temperature ranges from 85~385°F (29~196℃)
• With drain valve
• Oil capacity: 10L per kettle
• High-limit safety thermostat, anti-tilt switch
• Buzz when cooking done
• One frying basket per kettle
• Ideal for fast food restaurant, sandwich restaurant, sandwich shop, coffee shop, service station, western food bar, chain restaurant, bar, etc