Features Hot air impingement Mixed flow wheel combines the best of axial and centrigal properties, generating high velocity air to surround food for rapid heat transfer and doneness Adjustable air fingers on top and bottom, which make heat adjustable and controlledby zoning Stackable up to 2 units high With PID microprocessor controller, baking temperature and time are always under perfect control Stainless steel front, sides, top and interior 528mm long cooking chamber with 436mm belt Furnished with 4" heavy duty legs Countertop design Toolless-open access panels Reversible conveyor direction

19930