Features Gas convection oven With mechanical controls 2 timer equipped 1 for the baking 1 for the steam Internal and external construction in stainless steel of the highest quality Equipped with a rounded chamber to facilitate cleaning Door in tempered crystal with sealing gasket in siliconized rubber Door glass can be disassemble easily Electric heating with color armored resistors in stainless steel, or indirect gas heating with burner in stainless steel The bottom and the top fire can be controlled and set at will between 20°C ~ 300°C Super high temperature safe protectors Built-in oven lights especially Suitable for bread an cake baking, chicken as well meat and the other food toasting Ideal equipment in hotel, restaurants, bakeries and canteens

12000