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In stock

SAMMIC Sous-vide Cooker - 1180120 SMARTVIDE 7

MODEL
SMARTVIDE 7

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Additional Information
More Information
ModelSMARTVIDE 7
BrandSammic
Size (LxWxH) mm124 x 140 x 360 mm
Weight (KG)3.6
Warranty One Year Manufacturing Defect
OriginSpain
Model SMARTVIDE 7
Maximum recipient capacity 56 litre
Power 2000 W
Temperature
Display precision 0.01°C
Temperature range 5°C - 95°C
Permissible ambient temperature 5°C - 40°C
Time
Resolution 1 '
Cycle duration 1 ' - 99 h
Submergible part dimension (L x W x H) 117 x 110 x 147 mm
External dimension (L x W x H) 124 x 140 x 360 mm
Packing dimension (L x W x H) 440 x 190 x 310 mm
Net weight 3.6 kg
Gross weight 5.5 kg
Spec sheet (368.63 kB)
Brochure (1.19 MB)

Features

  • Portable precision cooker with stirrer for up to 56 lt. / 14 gal. containers
  • Thick stainless steel, robust construction
  • Front panel and the grip are made of fiberglass-reinforced polyamide
  • Cooking at a precisely controlled temperature
  • Equipped with a highly precise temperature control system
  • Allows cooking food in their own juice
  • Marinates and macerates an ingredient in half the time
  • Infuses and flavors oil, fat or other products applying the controlled temperature technique
  • Increses profits due to lack of product shrink
  • Requires very little hands-on time
  • Just program temperature and time, SmartVide will do the rest
  • 4 buttons and a full-color TFT display
  • SmartVide7 is portable: thanks to their ergonomic handle
  • Can be taken from a container to another easily
  • Optional bag allows easy transport
  • HACCP-ready: Bluetooth connectivity, possible to export or print cooking results
  • Free firmware update
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Features Portable precision cooker with stirrer for up to 56 lt. / 14 gal. containers Thick stainless steel, robust construction Front panel and the grip are made of fiberglass-reinforced polyamide Cooking at a precisely controlled temperature Equipped with a highly precise temperature control system Allows cooking food in their own juice Marinates and macerates an ingredient in half the time Infuses and flavors oil, fat or other products applying the controlled temperature technique Increses profits due to lack of product shrink Requires very little hands-on time Just program temperature and time, SmartVide will do the rest 4 buttons and a full-color TFT display SmartVide7 is portable: thanks to their ergonomic handle Can be taken from a container to another easily Optional bag allows easy transport HACCP-ready: Bluetooth connectivity, possible to export or print cooking results Free firmware update
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