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TECNOMAC Blast Chiller/Freezer Pepper Series, 5 Tray PP5-Pepper

MODEL
PP5-Pepper

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Additional Information
More Information
ModelPP5-Pepper
BrandTECNOMAC
Size (LxWxH) mm790 x 871 x 850
Weight (KG)86
Warranty One Year Manufacturing Defect
OriginItaly
Model  PP5-Pepper
Product yields (+90°C/+3°C)* 30 kg
Product yields (+90°C/-18°C)* 25 kg
Ice cream trays 165 x 360 x 120 mm 6
250 x 360 x 120 mm 4
Carapine Ø200 x 250 mm 4
Performance
Blast chilling capacity
(+65°C -> +10°C) EN ISO22042 
25 kg
Freezing capacity
(+65°C -> -18°C) EN ISO22042
25 kg
Energy consumption per blast cycle
(+65°C -> +10°C) UNI EN ISO22042
0.07 kW/kg
Energy consumption per freezing cycle
(+65°C -> +10°C) UNI EN ISO22042 
0.27 kW/kg
Blast-down time
(+65°C -> +10°C) UNI EN ISO22042 
120 min
Freezing time
(+65°C -> -18°C) UNI EN ISO22042
270 min
Technical data
Temperature range -40°C / +5°C
Humidity range 60 mm
Number of rooms 1
Door type Blind
Number of doors  1
Condensation type Air
Plant type Motor on board
Ventilated
Compressor type  Hermetic
Refrigerant gas R290
GWP refrigerant gas  3
Refrigerant gas quantity  131 g
Cooling power ASHRAE lbp 1200 W [4092 BTU/h]
Sound power  <70 dbA
Expansion valve type Mechanics
Defrost type Open door
Defrost water evaporation Exhaust pipe
Interior lighting  Not present
Outdoor lighting Not present
Cooling power 2002 W [6826.82 BTU/h]
Climatic class 5
Heat expelled  2500 W [8525 BTU/h]
Air Volume 1 m³/h
Secondary electrical data
Power resistive loads 700 W
Resistive load absorption 3.04 A
Power cable  3G 2,5 mm²
Power plug CE-Schuko
Electrical power supply variants
FLI - Full - Load power 220-240 V ~ 50 Hz 2200 W
208-230 V ~ 60 Hz 2640 W
FLA - Full - Load amperage 220-240 V ~ 50 Hz 7 A
208-230 V ~ 60 Hz 8 A
Capabilities
GN guides step 68 mm
Step guides EN 17.5 mm
Step IC guides 17.5 mm
5 litres tanks (360 x 165 x 120 mm) 6
5 litres tanks (360 x 250 x 80 mm) 4
Carapine 7 litres (Ø200 x 250 mm) 4
Dimension
Foot height 70-110 mm
Door light Width 670 mm 
Height 370 mm
Door depth open 90° 1595 mm
Inner depth  410 mm
Dimension (L x W x H) 790 x 871 x 850 mm
Packing dimension (L x W x H) 850 x 990 x 995 mm
Net weight 86 kg
Gross weight 101 kg

*Tests carried out according to the Castel MAC procedure, using beef cooked with a thickness of 5 cm.

Features

  • Latest generation electronic fans (5 different speeds)
  • High-density (about 42 kg/m3), HCFC-free polyurethane foam insulation - Thickness 60 mm
  • Maximum flexibility to optimize and customize the daily work process
  • Total chamber inspectability for maximum hygiene
  • Air condensation
  • Heated 4-point core probe included
  • HACCP USB port included
  • Refrigerant fluid R290
  • Copper-aluminum evaporator coil, cataphoresis painted with non-toxic epoxy resin
  • Condensation tray
  • 7'' high definition touch display on the door
  • 4 basic working functions: blast chilling, deep-freezing, thawing, storage
  • USB port for cycle downloads, Firmware upgrades, recipe upload/download, etc.
  • Multilingual It-en-fr-es-de-dk-cz-fi
  • Built-in Wi-Fi
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