Features
30,000 BTU per top burner (NG)
12" x 12" cast iron grates with aeration bowl
Standing pilot light for individual burners
33,000 BTU each static oven (NG)
Oven interior side guides & bottom porcelain coated
Oven thermostat adjusts from 200°F - 500°F (93°C - 260°C)
Stainless steel front, back riser, and lift off shelf
Stainless steel legs standard
Easy to remove full width crumb tray
Range is fully serviceable from the front
Optional casters with front locking brakes available
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