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ELECTROLUX AIR-O-STEAM TOUCHLINE ELECTRIC COMBI OVEN 201 ELE-267204
| Model |
ELE-267204 |
| Voltage |
400 V/3N ph/50/60 Hz |
| Electrical power |
Maximum |
34.5 kW |
| Trays type |
20 - 1/1 Gastronorm |
| Max load capacity |
100 kg |
| Cooking modes |
Programs |
Recipe selection from page with 1000 free 16-phase programs and search button |
| Automatic |
Select family and food type + 3 special cyclesLTC, proofing, regeneration |
| Manual |
Cooking cycle, temperature, time and advance features |
| USB connection |
Yes |
| Fan speed |
Full, half speed for delicate pulse cooking such as for baking cakes and pulse ventilation for baking and low temperature cooking |
| External dimension (L x W x H) |
993 x 957 x 1790 mm |
| Packing dimension (L x W x H) |
1000 x 1060 x 2030 mm |
| Net weight |
255 kg |
| Gross weight |
300 kg |
Features
- Convection-steamer with a high resolution touch screen control panel (translated in 30 languages)
- Air-o-clima:
- Real humidity control based upon Lambda sensor
- With hot air cycles air-o-clima exhausts any excess humidity generated by the food
- Manual injection of water to add additional moisture in the cell
- Air-o-flow: fresh air is blown into the oven from the outside, after it is preheated it is pulled through the bi-functional fan
- Air-o-clean:
- Built-in cleaning system with four automatic pre-set cycles
- Green cleaning functions can be set to save energy (skip drying function), water (reduce water consumption) and rinse aid (skip rinse aid)
- Automatic pre-heating and pre-cooling
- Food probe with 6 temperature sensors (the lowest one drives the cycle)
- Double-glass door with book-like opening maintains a cool external temperature and incorporates a drip pan to collect excess condensation
- Halogen lighting in the cooking chamber
- Side panels and interior in AISI 304 stainless steel
- Supplied with n.1 trolley rack 1/1GN, 63mm pitch and door shield