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A selection of rich and quite unusual PURE ORIGIN SPECIALTY COFFEES to meet the expectations of coffee experts and lovers. The terroir, the region, the variety, the processing, the altitude and the aromatic characteristics of each of the GRANDS CRUS
are highlighted on the labels.
Grown in the northeast, it is known for its soft, ample and generous, slightly cacao-flavored hints as an end note.
Grind: beans 500g