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Pandan Kaya with Duck Eggs

Pandan Kaya with Duck Eggs

INGREDIENTS

4 Duck Eggs 

100g Sugar

200g Coconut Milk

60g Pandan Juice / (7-8 leafs + 80g water)


INSTRUCTIONS

1. Place all ingredients into ALLDA jug (12 mins, 95C Temp, Speed 1, Reverse mode)

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