← Back to Learning Hub Sesame leaf pesto 8/5/20 INGREDIENTS: Sesame leaves 50g olive oil 100 g garlic Vietnam pepper 2-3 pieces cashew nuts 50g Anchovies 2 pieces salt and pepper slightly Parmesan cheese 30g Cooking Method Add Add all ingredients except Parmesan cheese to the cooking container and grind. Clean one or two times with a private spatula in the middle of the grind. close 20 seconds 0 8 Put the Parmesan cheese into the lid and mix lightly. open 10 seconds 0 2
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