Eight Treasure Porridge 八宝粥

INGREDIENTS

60g Brown Rice

20g Black Glutinous Rice

15g Barley

15g Red Bean, soaked

30g Lotus Seed

30g Walnut, toasted

20g Dried Dates

20g Dried Logan

10g Dried Goji Berry

1 litre Water

30g Rock Sugar (optional)

INSTRUCTION

Place all the ingredients into Allda bowl, cook it using Stir at 110°C for 30 minutes.