Chicken Broth
7/26/20 

INGREDIENTS
500 grams of Chicken
1 Green Onion
5 slices of Garlic
1 teaspoon of Whole Pepper
Salt
1 liter of Water.
To prepare :
Remove the skin and fat of the chicken, wash it till clean
| Cooking Method | ![]() |
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| Put 1L of water in a cooking container and boil all ingredients in a auxiliary basket | Open | 40 minutes | 110°C | 3 |





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