Zanolli

1952 sees the launch of the Electropizza, the first electric pizza oven from Zanolli. The experience and enthusiasm of Giovanni Zanolli combined with the business acumen of his son Gianfranco gives rise to the first in a succession of fine products with a high degree of reliability. The Electropizza marks the beginning of Zanolli’s success in the field of the design and production of ovens and machines for pizza parlours, pastry shops and bakeries rapidly leading to the company’s expansion into European markets with the offer of a high quality Made in Italy product

Zanolli

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